Pastry Sous Chef

Average annual salary for a Pastry Sous Chef is $30869 based on statistics in the U.S. as of 2015. The highest salary recorded was $47784. The lowest salary reported was $20895. These figures will vary on a state to state basis as these are averages across all 50 states.

Median hourly wage for a Pastry Sous Chef is $15.35 based on statistics in the U.S. as of 2015. The highest hourly rate recorded was $23.76. The lowest hourly rate recorded was $10.39. These figures will vary on a state to state basis as these are averages across all 50 states.

Bonuses for a Pastry Sous Chef are based on the years of experience using statistics from the U.S. as of 2015. The average bonus recorded was $0 from people with 15+ years of experience. The average bonus recorded was $0 from people with under 1 year of experience.

These are the highest paying states for a Pastry Sous Chef. These numbers are based of the median annual salary as of 2015.
California – n/a
New York – n/a
Texas – n/a

These are the highest paying cities for a Pastry Sous Chef. These numbers are based of the median annual salary as of 2015.
Houston, Texas –
New York, New York –
Washington, District of Columbia –

This chart outlines the average annual salary of a Pastry Sous Chef from the past 5 years. In 2015 the average annual salary was $30869 while in 2007 it was just $28627.36