General Manager, Food Service

Average annual salary for a General Manager, Food Service is $45983 based on statistics in the U.S. as of 2015. The highest salary recorded was $77683. The lowest salary reported was $28265. These figures will vary on a state to state basis as these are averages across all 50 states.

Median hourly wage for a General Manager, Food Service is $13.635 based on statistics in the U.S. as of 2015. The highest hourly rate recorded was $20.2. The lowest hourly rate recorded was $7.07. These figures will vary on a state to state basis as these are averages across all 50 states.

Bonuses for a General Manager, Food Service are based on the years of experience using statistics from the U.S. as of 2015. The average bonus recorded was $0 from people with 15+ years of experience. The average bonus recorded was $2000 from people with under 1 year of experience.

These are the highest paying states for a General Manager, Food Service. These numbers are based of the median annual salary as of 2015.
California – $35,080 – $68,384
Florida – $26,276 – $58,175
Georgia – $44,500 – $70,986
New Jersey – $47,500 – $80,000
New York – $39,262 – $60,979
Pennsylvania – $41,847 – $58,430
Texas – $30,542 – $93,686

These are the highest paying cities for a General Manager, Food Service. These numbers are based of the median annual salary as of 2015.
Atlanta, Georgia –
Boston, Massachusetts –
Houston, Texas –
Orlando, Florida –
Philadelphia, Pennsylvania –
New York, New York –
San Diego, California –

This chart outlines the average annual salary of a General Manager, Food Service from the past 5 years. In 2015 the average annual salary was $45983 while in 2007 it was just $42643.83