Catering Director

Average annual salary for a Catering Director is $55794 based on statistics in the U.S. as of 2015. The highest salary recorded was $82080. The lowest salary reported was $32769. These figures will vary on a state to state basis as these are averages across all 50 states.

Median hourly wage for a Catering Director is $27.74 based on statistics in the U.S. as of 2015. The highest hourly rate recorded was $40.82. The lowest hourly rate recorded was $16.29. These figures will vary on a state to state basis as these are averages across all 50 states.

Bonuses for a Catering Director are based on the years of experience using statistics from the U.S. as of 2015. The average bonus recorded was $0 from people with 15+ years of experience. The average bonus recorded was $2250 from people with under 1 year of experience.

These are the highest paying states for a Catering Director. These numbers are based off the median annual salary as of 2015.
California – $41,217 – $75,549
Florida – $32,973 – $72,719
Illinois – $35,479 – $74,800
Minnesota – $38,713 – $49,967
New York – $40,547 – $95,963
North Carolina – $23,679 – $63,000
Texas – $24,511 – $83,191

These are the highest paying cities for a Catering Director. These numbers are based off the median annual salary as of 2015.
Chicago, Illinois –
New York, New York –
Minneapolis, Minnesota –
Charlotte, North Carolina –
Tampa, Florida –
San Francisco, California –
San Diego, California –

This chart outlines the average annual salary of a Catering Director from the past 5 years. In 2015 the average annual salary was $55794 while in 2007 it was just $51742.38