Cook, Institution and Cafeteria

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October 30, 2016

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Cook, Institution and Cafeteria Job Description

Cook, Institution and Cafeteria Salary Statistics as of 2015

Average annual salary for a Cook, Institution and Cafeteria is $23506 based on statistics in the U.S. as of 2015. The highest salary recorded was $32444. The lowest salary reported was $17105. These figures will vary on a state to state basis as these are averages across all 50 states.

Median hourly wage for a Cook, Institution and Cafeteria is $11.69 based on statistics in the U.S. as of 2015. The highest hourly rate recorded was $16.13. The lowest hourly rate recorded was $8.51. These figures will vary on a state to state basis as these are averages across all 50 states.

Bonuses for a Cook, Institution and Cafeteria are based on the years of experience using statistics from the U.S. as of 2015. The average bonus recorded was $0 from people with 15+ years of experience. The average bonus recorded was $0 from people with under 1 year of experience.

These are the highest paying states for a Cook, Institution and Cafeteria. These numbers are based off the median annual salary as of 2015.
California – $18,745 – $28,500
Florida – n/a
Illinois – $15,250 – $38,100
Maryland – n/a
New York – $17,071 – $36,300
Pennsylvania – $13,500 – $32,000
Texas – $13,200 – $37,242

These are the highest paying cities for a Cook, Institution and Cafeteria. These numbers are based off the median annual salary as of 2015.
Chicago, Illinois –
Houston, Texas –
Jacksonville, Florida –

This chart outlines the average annual salary of a Cook, Institution and Cafeteria from the past 5 years. In 2015 the average annual salary was $23506 while in 2007 it was just $21799.06

Job Outlook

Gender Statistics

Related Jobs

39%

61%

Based on our stats gathered across the U.S. 39% of Cook, Institution and Cafeterias were males while 61% were females. These numbers are based on averages across all states combined. Some individual states may have a much different ratio however.

Past Jobs

Cook, Restaurant
$15,448 – $30,936
Line Cook
$17,067 – $30,369
Food Service Worker
$14,749 – $29,513

Future Jobs

Head Chef/Cook
$20,437 – $51,596
Dietary Cook
$17,056 – $31,865
General/Institution Cook
$17,170 – $32,528


Cook, Institution and Cafeteria Jobs

 

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